tag:blogger.com,1999:blog-3509149353007705957.post2397223100965299978..comments2024-03-24T12:21:17.973-04:00Comments on Cliffs and Ruins: Thimbleberries!DChttp://www.blogger.com/profile/12433176037815688789noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-3509149353007705957.post-44593271810225521152009-09-17T21:20:32.586-04:002009-09-17T21:20:32.586-04:00@Jake -- thanks, they're great! You really don...@Jake -- thanks, they're great! You really don't need many for jam -- 1/4 pint will make you a 1/2 pint jar (since the sugar doubles the volume). Too late now though -- it's blackberry season!<br /><br />@Jain: Will do. :)DChttps://www.blogger.com/profile/12433176037815688789noreply@blogger.comtag:blogger.com,1999:blog-3509149353007705957.post-43310687827441805462009-09-17T17:50:15.873-04:002009-09-17T17:50:15.873-04:00Please enjoy some extra thimbleberries for those o...Please enjoy some extra thimbleberries for those of us who cannot!Jainhttps://www.blogger.com/profile/10690696808699122828noreply@blogger.comtag:blogger.com,1999:blog-3509149353007705957.post-91067747482727542842009-09-17T07:00:27.850-04:002009-09-17T07:00:27.850-04:00Nice photo! I was just munching on thimbleberries ...Nice photo! I was just munching on thimbleberries a few weekends ago by Covington - they were delicious. Wish I would have picked enough for your jam recipe, though.Jacob Emerickhttp://blog.jacobemerick.comnoreply@blogger.com